Innovative dishes based in centuries-old South Indian culinary traditions. We use fresh produce, all natural ingredients, freshly ground spices to create food that is like veetu sapadu (homemade).
Flavor-packed food made with tamarind juice, red chillies, pepper and steamed rice
Steamed rice mixed with lemon juice, fried nuts, aromatic herbs and spices.
Smashed rice mixed with rasam-tamarind juice mixed with tomato, chili, pepper and cumin.
Some item comes with vegan, gluten free, dairy free & nut free. if you have any food allergies please check with manager
Non-veg appetizer, main non-veg curry, rice, variety rice, rasam, sambar, mor-kuzhambu, kootu,poriyal, appalam, pickle, chapathi, and more. includes dessert.